Woodchuck Winter Chill Cider

You’re deciding what to drink and think maybe you’ll switch it up and go for something other than beer. After making sure you’re still of sound mind, we recommend picking up a cider. This one is a particularly nice choice if the weather out your way has been on the chilly end of the spectrum (or downright surface-of-Neptune cold). It’s Woodchuck’s seasonal winter offering, Winter Chill.

Made from hand-picked apples and fermented with a champagne yeast, the Winter Chill cider then goes on to be aged in American and French oak barrels which give it a deep apple flavor with hints of vanilla and oak. It’s a medium bodied, lightly carbonated cider with a deep copper color that lives on the drier side of the scale. All in all, a very tasty option when you want to give beer the night off.

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