Whether you agree with it’s consumption or not, it appears that cannabis is here to stay. But their are other ways to consume cannabis besides rolling it up and smoking it. You can also eat it, although we recommend cooking cannabis as opposed to eating it straight from the plant. Thanks to the new book Herb: Mastering The Art Of Cooking With Cannabis ($37), you’ll have access to over 200 pages of popular cannabis recipes along with detailed methods of extraction, the science behind the good stuff, and other pertinent cannabis information.
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