I used to think the world could be split into two types of people — mayo people and hot sauce people. I’d drown anything in one, and run away crying from the other. Time and experience have shown that hot sauce is amazing. But so is mayo. And here, they co-exist in beautiful, balanced harmony. The mediator? Black truffles.
If you know Truff, you know them as the virally popular hot sauce people who add umami-packed black truffles into their recipes. After expanding into pasta sauces and a regular truffle mayo, they’ve gone ahead and combined the depth of black winter truffle and the punch of jalapeños with the flavor-delivery substrate of mayonnaise. Flavorful without being overpowering, Truff Spicy Mayo unites mayo people and hot sauce people in one delicious condiment.
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