Ooni Volt 12 Electric Pizza Oven

Real pizzas—Italian-style pizzas, with their thin dough, bubbling crusts, and caramelized-into-charred toppings—have always been hugely challenging to make at home.

Why? Because your oven has to be hot. Not just hot—HOT. We’re talking 800 plus degrees, if you want professional-quality results. 

Usually that takes a wood-fired brick oven, which we can all agree isn’t exactly convenient to install in a penthouse suite. 

But Ooni is changing the pie-schlepping game with their Volt 12 Electric Pizza Oven. Countertop-friendly but intensely powerful, it can heat to 850 degrees in about 20 minutes, and fits pizzas up to 13 inches in diameter. Once it’s fully preheated, you can be whipping out Neapolitan-style pies in about 90 seconds each. Better yet, it’s covered in a powder-coated steel shell—so if you feel like taking your pizza party outside, it’s more than ready to accommodate.

Price: $999

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